Tag: Homestead

A necessity for the kitchen brought to you by Chard

With the onset of autumn, it is the time that most chefs and home foodies jump into preservation mode.  There is a plethora of wild mushrooms to store, gardens to harvest, and the hunt to freeze for a later day.  Canning is a must and freezer paper always has it’s place, but vacuum sealing offers longer durations of storage as… Read more →

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Dine with the Dead?

Picture a future where man is being overrun by the walking undead.  Imagine that every day is a struggle to find food for survival alone.  Now imagine that you are a foodie. Lauren Wilson takes a tongue in cheek approach to our impending and inevitable zombie apocalypse in the satyrical yet very informative “The Art of Eating Through the Zombie… Read more →

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